GEISHA
LA COLMENA ALTO DEL NARANJOCOLOMBIA This phenomenal Gesha was selected from the farm of producer Alex Arango, La Colmena. Alex...
Description
LA COLMENA ALTO DEL NARANJO
COLOMBIA
COLOMBIA
This phenomenal Gesha was selected from the farm of producer Alex Arango, La Colmena. Alex delivers his Gesha lot to the La Aurora washing station, where it is processed as a Natural. The cherries are left to rest for 24 hours after harvest, allowing the fermentation to begin. They’re then transported to another washing station where they rest for a further 48 hours before being moved to drying beds in a greenhouse for 15 days. At last they’re finished in a mechanical dryer. The greenhouse and mechanical dryer allow for incredible control and consistency in the processing of this unique varietal, creating vibrant and complex tropical and floral notes in the final cup.
Pomelo | Strawberry Cream | Cherry
Producer: Alex Arango
Region: Caldas
Varietal: Geisha
Process: Natural
Pomelo | Strawberry Cream | Cherry
Producer: Alex Arango
Region: Caldas
Varietal: Geisha
Process: Natural
Additional Information
| Size |
250 GR |
|---|